Konjac Instant noodles Kuravira kwematomatisi Vermicelli shrataki pasta ine hutano
Manoodles eKonjac, inonziwoManoodles eShirataki,variisina glutenuye manoodles ane makabhohaidhiretsi mashoma akagadzirwa kubva mukonjac yam ayo akakodzera kuneketomararamiro. Iwo manoodles machena, akajeka asina kunaka kwakanyanya ega, saka anowirirana zvakanaka nemasosi akasiyana, uye chigadzirwa ichi chakazadzwa nehupfu hwemuriwo wematomatisi, saka kunaka kwekutanga kuravira kwematomatisi, mafuta asina, makabhohaidhiretsi asina, uye macalorie mashoma, izvo zvakagutsa zvinodiwa neavo vari kutsvaga mararamiro ane hutano, zvakanyanya, zvinobatsira zvakawanda kunevane chirwere cheshuga sezvo huwandu hwemacarbohydrates huri zero. Zvakagadzirwa kubva kumudzi wekonjac, une fiber yakawanda yekudya, izvi zvinobatsira kugaya chikafu, zvichiita kuti nguva yekudya ive yakareba, saka kuderedza uremu kunova kwakanaka uye kusina kudya kunorwadza kusina hutano!
Tsananguro yeZvigadzirwa
| Zita rechigadzirwa: | konjacmadomasi ematomatisi-Ketoslim Mo | |
| Huremu hwemanoodles: | 270g | |
| Chinhu Chikuru Chinodiwa: | Hupfu hweKonjac, Mvura | |
| Snguva yekuzorora: | mwedzi gumi nemiviri | |
| Mafuta Ari Mukati (%): | 0 | |
| Zvimiro: | isina gluten/mafuta/shuga, ine makabhohaidhiretsi mashoma/ine faibha yakawanda | |
| Basa: | kuderedza uremu, shuga shoma muropa, manoodles ekudya | |
| Chitupa: | BRC, HACCP, IFS, ISO, JAS, KOSHER, NOP, QS | |
| Kurongedza: | Bhegi, Bhokisi, Sachet, Pakeji Imwe Chete, Pakeji Yekuvhura Vacuum | |
| Basa Redu: | 1.Kuisa chimwe chete muchina2. Anopfuura makore gumi eruzivo3. OEM & ODM & OBM inowanikwa 4. Mienzaniso yemahara 5. MOQ yakaderera |
| Kukosha kwezvekudya zvinovaka muviri | 100G |
| SIMBA | 25kJ |
| Mapuroteni | 0g |
| Mafuta | 0g |
| MAKHABOHYDRATES | 0g |
| FAIBHA | 3.1g |
| SODIUM | 6mg |
Resipi:
1. Kanga hanyanisi, chero muto, uye mafuta esame
2. Wedzera miriwo
3. Wedzera manoodles wobva wasanganisa zvakanaka
4. Wedzera munyu wozviravira
Dzidza zvakawanda nezvezvigadzirwa zveKetoslim Mo
Ketoslim mo Co., Ltd. ikambani inogadzira chikafu chekonjac ine michina yekuyedza yakagadzirwa zvakanaka uye ine simba rakasimba rehunyanzvi. Zvigadzirwa zvedu zvinoshandiswa zvakanyanya muindasitiri yechikafu nedzimwe nzvimbo.
Zvakanakira zvedu:
• ruzivo rwemakore gumi zvichikwira muindasitiri;
• Nzvimbo yekudyara inosvika 6000+ sikweya;
• 5000+ matani anobuda pagore;
• Vashandi vanopfuura zana;
• Nyika dzinopfuura makumi mana dzinotumira zvinhu kunze kwenyika.
Ko manoodles ekonjac ane faibha here?
Manoodles eKonjac ane fiber yakawanda. Kana akagadzirwa nemimwe miriwo, senge manoodles emanhanga, zvinosanganiswa nawo ipudha yemanhanga nepudha yekonjac. Fiber yekudya inobatsira kuchengetedza mashandiro emudumbu wemunhu uye chinhu chisina simba rakawanda. Chikafu chinowanzo shandiswa nefiber ikonjac;
Sei konjac ichizadza?
Konjac ine faibha inonyungudika, inonzi glucomannan, iyo inoita kuti munhu anzwe kuguta nekuda kwekuti inopinda zvishoma nezvishoma mudumbu uye inoratidzwa kuti inoderedza cholesterol uye inoyera shuga muropa. Konjac yakanaka sei zvichienderana nekuti unoibika sei.
Ko manoodles ekonjac ane hutano here?
Zvigadzirwa zveKonjac zvinogona kubatsira pahutano. Semuenzaniso, zvinogona kuderedza huwandu hweshuga muropa necholesterol, kuvandudza hutano hweganda neura, uye kukurudzira kudzikira kwehuremu nekuwedzera kunzwa kwekuguta. Sezvinoita chero chikafu chinowedzera chisina kurongwa, vanhu vane matambudziko emudumbu kana mamiriro ekunze asingadiwi vanokurudzirwa kubvunza chiremba vasati vatora konjac.
